John Chinsami (Munchies) - inclusive and welcoming

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

Sometimes restaurants craft a feeling of belonging as carefully as they craft a menu. John Chinsami owns Munchies, a five-year-old approachable food joint in Berwick, in the outer suburbs of Melbourne. Munchies is about inclusion and welcome as much as it's about wings and burgers. John's experience in fine dining and the way he's still treated sometimes as a brown-skinned man informs his approach to employment and the art of hospitality. https://www.instagram.com/munchiesberwick/?hl=en https://www.goodfood.com.au/munchies-berwick-berwick/munchies-berwick-review-20220906-h267eq Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

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This episode was published on October 9, 2022.

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