John Gargano: from his time in federal prison to General Manager of one of NYC’s best restaurants (S8/Ep.14) episode artwork

EPISODE · Jan 4, 2023 · 52 MIN

John Gargano: from his time in federal prison to General Manager of one of NYC’s best restaurants (S8/Ep.14)

from Beyond the Plate

John Gargano served 13 years in prison for selling drugs, and in 2016 received clemency from President Obama. He is now the General Manager of Tom Colicchio’s Craft New York and Vallata, two of NYC’s top restaurants. You may be familiar with his story from the Humans of NY instagram page. John is a graduate of NYU's School of Professional Studies with a degree in Leadership and Management Studies. In this episode, we discuss his journey as a kid growing up in South Jersey, his time in prison, where his sense of hospitality comes from, and what he hopes people learn from his story. John’s an avid supporter of Criminal Justice Reform and an advocate for providing opportunities for those who might not otherwise have. He discusses his work with Smile Farms, an organization that provides developmentally disabled adults with meaningful work opportunities at farms, urban gardens, greenhouses, farm stands…and now thanks to him… restaurants! Enjoy this episode as we go Beyond the Plate… with John Gargano.President Obama's facebook post, as referenced in the intro of this episode.This episode is brought to you by ONEHOPE Wine. Check out our #BtPlatePodcast Merch at www.BeyondthePlateMerch.com Follow Beyond the Plate on Facebook and TwitterFollow Kappy on Instagram and Twitter

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John Gargano: from his time in federal prison to General Manager of one of NYC’s best restaurants (S8/Ep.14)

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