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John MacKenzie speaks with David Bobberman, CEO Queensland Seafood Industry Association, about the steps toward requiring the clear labelling of Australian versus foreign-caught seafood. episode artwork

EPISODE · Mar 21, 2025 · 11 MIN

John MacKenzie speaks with David Bobberman, CEO Queensland Seafood Industry Association, about the steps toward requiring the clear labelling of Australian versus foreign-caught seafood.

from Mornings with John Mackenzie · host Mornings with John Mackenzie

John MacKenzie speaks with David Bobberman, CEO of the Queensland Seafood Industry Association, about the steps toward requiring the clear labelling of Australian versus foreign-caught seafood. David also reflected upon the recent struggles felt by the industry after the ban on certain net fishing and the reduction in quotas of certain fish. 

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John MacKenzie speaks with David Bobberman, CEO Queensland Seafood Industry Association, about the steps toward requiring the clear labelling of Australian versus foreign-caught seafood.

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