Jonathan Gold dines at Bone Kettle in Pasadena

This week, LA Times food critic Jonathan Gold dines at Bone Kettle in Pasadena. Find out which dishes Jonathan recommends and read his LA Times review.

Episode metadata supplied by the publisher feed · Published Aug 18, 2017

Embed this episode

Attribution link and audio player

NOW PLAYING

Jonathan Gold dines at Bone Kettle in Pasadena

0:00 4:38

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Good Food on the Road?

This episode is 4 minutes long.

When was this Good Food on the Road episode published?

This episode was published on August 18, 2017.

Can I download this Good Food on the Road episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!