Jonathan Gold's Writing about Immigrants and Food in the Age of Trump: Harold Meyerson

Jonathan Gold, who died on July 21, was the first food writer to win the Pulitzer Prize for criticism.  He wrote, not about high-end restaurants, but about mom-and-pop places in immigrant neighborhoods of Los Angeles.  Harold Meyerson of The American Prospect talks about the significance of Gold’s writing about immigrants and their food in the Age of Trump.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy