Oct 16, 2026 1 hr 16 min

Jonathan Merrill

from Mise en Place - the Podcast Hosted by Robert Belcham of the Chefs Table Society of BC

On this weeks podcast we have Owner/ Operator and jack of all trades, of Bar Bravo and Barnacle, Jonathan (Jon) Merrill. He talks about how he caught the restaurant bug and has been deep in it ever since. Jon also talk about bootstrapping the opening of Bravo and how the business of having a restaurant in 2026 is going. I hope you enjoy the chat. Send us your feedback

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Jonathan Merrill

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