Joris Minne: The recipe behind restaurant reviews revealed

When a restaurant review is published in the Belfast Telegraph, they can often attract a huge number of readers – especially if it is negative!Many dream of being a food reviewer, but what gives them the right to publicly slate local restaurants? What sets an establishment apart? And exactly how disastrous is a bad review for the business? Belfast Telegraph food reviewer Joris Minne joins Ciarán Dunbar. See omnystudio.com/listener for privacy information. Hosted on Acast. See acast.com/privacy for more information.