EPISODE · Aug 23, 2021 · 41 MIN
JP McMahon (Aniar, Galway) - reopening, vaccine passports & indigenous Irish cuisine.
from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production
We're going to Ireland! JP McMahon owns three restaurants in Galway - one of them Michelin-starred Aniar - and runs culinary talkfest Food on the Edge. We talk about how reopening is going in Ireland, vaccine passports for indoor dining and what it might mean to create an indigenous Irish cuisine. https://www.instagram.com/mistereatgalway/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
What this episode covers
We're going to Ireland! JP McMahon owns three restaurants in Galway - one of them Michelin-starred Aniar - and runs culinary talkfest Food on the Edge. We talk about how reopening is going in Ireland, vaccine passports for indoor dining and what it might mean to create an indigenous Irish cuisine. https://www.instagram.com/mistereatgalway/?hl=en Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani https://www.instagram.com/danivalent Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/
NOW PLAYING
JP McMahon (Aniar, Galway) - reopening, vaccine passports & indigenous Irish cuisine.
No transcript for this episode yet
Similar Episodes
Mar 26, 2026 ·1m
Mar 19, 2026 ·34m
Feb 18, 2026 ·11m
Feb 11, 2026 ·45m