JT Aegnor & Gabriel Bowser—A Foreign Taste

What this episode covers

This team is doing bold things at A Foreign Taste: their aim is to introduce Omaha to global wines and enter the upper echelon of Omaha's fine dining scene. Hear how Operations Manager and Sommelier JT Aegnor found his passion for wine, how head chef Gabriel has transformed the kitchen since coming on board, and what makes this restaurant a truly unique Omaha experience. Also follow up on Facebook, Twitter, Instagram, AND at RestaurantHoppen.com! Sponsored by Certified Piedmontese. Visit their website, use Promo Code: HOPPEN, and receive 25% off your order! A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Restaurant Hoppen?

This episode is 56 minutes long.

When was this Restaurant Hoppen episode published?

This episode was published on February 9, 2023.

What is this episode about?

This team is doing bold things at A Foreign Taste: their aim is to introduce Omaha to global wines and enter the upper echelon of Omaha's fine dining scene. Hear how Operations Manager and Sommelier JT Aegnor found his passion for wine, how head...

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