絕對味蕾，召喚他走私廚路！吃米竟要「翻牌子」...工程師實驗精神尋好味 feat. 史達魯｜自綠生活Action Go! EP68

from 今周大耳朵 · host 今周刊Business Today

「做菜就如同做實驗，絕佳比例和味道都是一次次嘗試而來的。」擁有絕對味蕾的私廚廚師史達魯(本名沈祐謙)，人生軌跡像他精心烹調的料理般層次豐富，從台大農業推廣系、資訊相關研究所到工程師，最終回歸廚師本業。 - 主持人｜儀璇與談人｜私廚廚師沈祐謙(史達魯) - ★立即加入Podcast專屬交流社群 | https://lihi.cc/cL6aH -- Hosting provided by SoundOn

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絕對味蕾，召喚他走私廚路！吃米竟要「翻牌子」...工程師實驗精神尋好味 feat. 史達魯｜自綠生活Action Go! EP68

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