Julia Turshen: Building a Better Cookbook episode artwork

EPISODE · Oct 17, 2016 · 46 MIN

Julia Turshen: Building a Better Cookbook

from Eater's Digest · host Eater

Why does everyone want to work with Julia Turshen? She's been known to turn book drafts in entire years before their due date — and also strongly believes there’s no such thing as too much bourbon. A noted cookbook collaborator and writer whose first title of her own, Small Victories, was published this fall, Julia is all about dispelling home cooking fears, making the task approachable, practical, and rewarding. Julia dropped by the Upsell studios to discuss the brilliance of Beyoncé, how to get chefs to talk, and what to do if your ice cream won’t freeze (step one: don't freak out). But first, Helen and Greg shoot the shit about how much they love the show "Cheers". Learn more about your ad choices. Visit megaphone.fm/adchoices

Episode metadata supplied by the publisher feed · Published Oct 17, 2016

Embed this episode

NOW PLAYING

Julia Turshen: Building a Better Cookbook

0:00 46:08

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Eater's Digest?

This episode is 46 minutes long.

When was this Eater's Digest episode published?

This episode was published on October 17, 2016.

Can I download this Eater's Digest episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!