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Mar 15, 2020 44 min

Julie Guthman

from Eating Matters

Host Jenna Liut speaks with author Julie Guthman about her new book, Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry, which tells the story of how California's strawberry industry came to rely on soil fumigants, and how that reliance reverberated throughout the rest of the fruit’s production system. Eating Matters is powered by Simplecast.

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Julie Guthman

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This episode was published on March 15, 2020.

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