Just the Tip -The Tell All Restaurant book With Tonya Fritch

This is a Tell all book in the best way possible. It's not just about the behind the scenes in the service industry, it's in the trenches of the service industry. Here's what Max and Matt learned; How a really good author pieces a story together. When to take the next step in your life. What it's like to wanna' f*&K your co-worker. Why you get into the restaurant industry.   Support our Sponsors: Drink Joe Van Gogh Coffee! Proof Alcohol Ice Cream Think Differently About Dessert Triangle Wine Company Use promo code 'NCFB' at checkout! The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media For booking or questions about the show, contact: [email protected] or [email protected]