JWExPod - 43 - Thomas Gilson
from The James Wodarcyk Experimental Podcast Hosted by James Wodarcyk
James has a great chat with Thomas Gilson the owner/operator of The Cheese Melt. Thomas’ great food and unique menu has made his food truck one of the favorites in the Wheeling area. They discuss the pleasures and pains of starting a small business as well as the rise in popularity of food trucks.
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How long is this episode of The James Wodarcyk Experimental Podcast?
This episode is 1 hour and 11 minutes long.
When was this The James Wodarcyk Experimental Podcast episode published?
This episode was published on January 14, 2018.
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