Kai Ora: Māori stories of life-giving foods across Moana episode artwork

EPISODE · Jan 19, 2020 · 44 MIN

Kai Ora: Māori stories of life-giving foods across Moana

from The Native Seed Pod · host Cultural Conservancy

On a sunny fall afternoon in the shadow of Mount Tamalpias, Seed Pod host Melissa Nelson and producer Sara Moncada sat down with Wikuki and Tania for a cup of tea to talk stories of land and foods across the Pacific. From the masterful Indigenous sciences of land and ocean, food and water (known to Maori peoples as kai wai), to the many foods of Aotearoa we explore the deep knowledge and nourishing relationships held across moana nui.

Episode metadata supplied by the publisher feed · Published Jan 19, 2020

Embed this episode

Māori knowledge-holders Wikuki Kingi (Māori) and Tania Wolfgramm (Māori/Tongan) as they take us into the deep waters of Pacific Islander cosmologies, technologies, and foodways.

Distinct summary based on available episode metadata or transcript content.

NOW PLAYING

Kai Ora: Māori stories of life-giving foods across Moana

0:00 44:29

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

No similar podcasts found.

Frequently Asked Questions

How long is this episode of The Native Seed Pod?

This episode is 44 minutes long.

When was this The Native Seed Pod episode published?

This episode was published on January 19, 2020.

Can I download this The Native Seed Pod episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!