«Каждый месяц шеф планирует обновлять ассортимент зеленых продуктов»

from Ресторанная критика · host Коммерсантъ FM

Обозреватель ИД «Коммерсантъ» Дарья Цивина рассказала о новых цветовых решениях в меню ресторанов Food Embassy и «Молон Лаве».

Episode metadata supplied by the publisher feed · Published Jun 28, 2016

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«Каждый месяц шеф планирует обновлять ассортимент зеленых продуктов»

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