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EPISODE · Sep 28, 2015 · 57 MIN

Kelis

from Food is the New Rock · host Zach Brooks

Ep 163 - Excited to finally have singer Kelis on the podcast, who you probably know as the singer of the Milkshake Song, but did you also know she's a trained Cordon Bleu chef? She has a cookbook coming out this week called "My life on a plate: recipes from around the world" as well as a line of sauces called Bounty & Full and we talk about all of it. Plus, what's better Auntie Anne's or Wetzel's Pretzels.

Episode metadata supplied by the publisher feed · Published Sep 28, 2015

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Kelis

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