EPISODE · Jun 22, 2021 · 38 MIN

Ketchup vs. Mustard

from Food Court with Richard Blais · host iHeartPodcasts

Today in the Food Court with Richard Blais two incredible chefs debate the merits of a condiment that kids love to put on chicken nuggets. Amanda Freitag is a chef who is willing to go to bat for her favorite condiment, ketchup, while Marc Murphy is here to say absolutely not, mustard all the way. One guest even pulls out props*.... despite podcasting not being a visual medium. This episode is serious business.*Amanda pulled out a giant bottle of ketchup during Marc's rebuttal and walked through her entire apartment with it which made me sad we weren't making a video. Learn more about your ad-choices at https://www.iheartpodcastnetwork.comSee omnystudio.com/listener for privacy information.

What this episode covers

Chefs Amanda Freitag and Marc Murphy are here to talk trash AND condiments!

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Ketchup vs. Mustard

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How long is this episode of Food Court with Richard Blais?

This episode is 38 minutes long.

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This episode was published on June 22, 2021.

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