Kidney Stones: Foods That Help | Dr. Neal Barnard Live Q&A episode artwork

EPISODE · Sep 9, 2021 · 35 MIN

Kidney Stones: Foods That Help | Dr. Neal Barnard Live Q&A

from The Exam Room by the Physicians Committee · host The Physicians Committee

One out of every 10 people will develop painful kidney stones in their lifetime. In many cases a person's diet can play a large role.   What foods help kidney stones? What foods can cause them?   Those are the two key questions answered by Dr. Neal Barnard as he joins "The Weight Loss Champion" Chuck Carroll on The Exam Room LIVE.   Dr. Barnard also answers questions from viewers:   - Does caffeine cause kidney stones? - Can eating too much spinach cause kidney stones? - Is vegan cheese addictive? - Do any plant-based foods raise cholesterol? - How many Alzheimer's cases could be prevented with a healthier diet? - Plus, many more!   This episode of The Exam Room™ Podcast is sponsored by The Gregory J. Reiter Memorial Fund, which supports organizations like the Physicians Committee that carry on Greg's passion and love for animals through rescue efforts, veganism, and wildlife conservation.   — — — Gregory J. Reiter Memorial Fund https://gregoryreiterfund.org — — — Goodbye To Hot Flashes Event Register: https://bit.ly/HotFlashEvent — — — Chuck Carroll IG: @ChuckCarrollWLC Twitter: @ChuckCarrollWLC Facebook: http://wghtloss.cc/ChuckFacebook — — — Dr. Neal Barnard Twitter: @drnealbarnard IG: @drnealbarnard Facebook: http://bit.ly/DrBarnardFB — — — Barnard Medical Center Appointments https://bit.ly/BMCtelemed 202-527-7500 — — — Share the Show Please subscribe and give the show a 5-star rating on Apple Podcasts, Spotify, or many other podcast providers. Don't forget to share it with a friend for inspiration!

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Kidney Stones: Foods That Help | Dr. Neal Barnard Live Q&A

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This episode was published on September 9, 2021.

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One out of every 10 people will develop painful kidney stones in their lifetime. In many cases a person's diet can play a large role.   What foods help kidney stones? What foods can cause them?   Those are the two key questions answered by Dr. Neal...

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