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Sep 23, 2025 1 hr 52 min

Kim Goldfeder Clarke

from Baking Scraps

Kim Goldfeder Clarke, winner of Season 3 of the Great American Baking Show, brings a theatre background and a lifelong love of baking to a conversation filled with heart and creativity. She talks about how a childhood watching family bakers sparked a passion that eventually led to the Great American Baking Show, describing the thrill of finally getting the call to compete and the behind-the-scenes challenges of unfamiliar ovens, new ingredients, and high-pressure finals. She shares vivid memories of marathon practice sessions in London, a quirky lucky-number superstition, and the deep support system she calls her Harry Potter style “army of goodness.” Kim also offers expert tips for building intricate gingerbread dioramas while baking along with the current season of Great British Bake Off, like a gorgeous time capsule cookie box and oven inspired showpiece, while reflecting on the contrast between the intensity of a baking tent and the joy of relaxed home baking. The conversation also celebrates how the spirit of the original Great British Bake Off connects bakers and fans around the globe. Lisa, Cristina, and Kim talk about how much fun it is to watch every version of the show and how sharing those stories builds a worldwide baking community. Woven throughout is Kim’s commitment to kindness and animal rescue and the many people she touched through sharing the world of her English Bulldog Mr. Bentley: a reminder that her Hot Mess of Love is as generous as it is delicious.

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Kim Goldfeder Clarke

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This episode is 1 hour and 52 minutes long.

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This episode was published on September 23, 2025.

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