EPISODE · Jul 14, 2020 · 1H 24M

Kim McPherson

from The Taste with Doug Shafer – a Podcast About Wine, Food, and Friends · host Doug Shafer

Though Kim McPherson of McPherson Cellars grew up surrounded by wine history-in-the-making, it wasn’t obvious that vineyards and cellars were in his future. Kim’s dad, “Doc” McPherson, is credited as the father of the modern Texas wine industry but Kim’s got a degree in food science. Doc persuaded him to study winemaking at U.C. Davis and come back to Texas to redefine winemaking in the Lone Star State. Enjoy! For more visit: https://www.mcphersoncellars.com/

Episode metadata supplied by the publisher feed · Published Jul 14, 2020

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