Kim Teo (Mr Yum) - a huge year

from Dirty Linen - A Food Podcast with Dani Valent · host A Deep in the Weeds Production

It's been a huge year for Mr Yum payment platform founder Kim Teo. As part of Dirty Linen's summer series, we chat about the tech entrepreneur's most memorable meals - and drinks - travelling to Singapore and Collingwood in the process. https://mryum.com Follow Dirty Linen on Instagram https://www.instagram.com/dirtylinenpodcast Follow Dani Valent https://www.instagram.com/danivalent Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ Follow Huck (Executive Producer) https://www.instagram.com/huckstergram/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork

Episode metadata supplied by the publisher feed · Published Dec 22, 2021

Embed this episode

Attribution link and audio player

NOW PLAYING

Kim Teo (Mr Yum) - a huge year

0:00 17:30

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Dirty Linen - A Food Podcast with Dani Valent?

This episode is 17 minutes long.

When was this Dirty Linen - A Food Podcast with Dani Valent episode published?

This episode was published on December 22, 2021.

Can I download this Dirty Linen - A Food Podcast with Dani Valent episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!