Kinder und Pommes
from Pollmers Mahlzeit, Video-Podcast Hosted by Udo Pollmer, Lebensmittelchemiker
Warum Kinder gerne Pommes frites essen und Acrylamid vor Krebs schützt. Es spricht der Lebensmittelchemiker Udo Pollmer, wissenschaftlicher Leiter des Europäischen Instituts für Lebensmittel- und Ernährungswissenschaften EU.L.E. e.V.
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This episode was published on December 6, 2010.
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