Kirk Sutherland: Oral History Interview episode artwork

EPISODE · Dec 20, 2022 · 1H 11M

Kirk Sutherland: Oral History Interview

from The Oregon Wine History Archive Podcast · host The Oregon Wine History Archive

This interview is with Kirk Sutherland of Erde Wines. In this interview, Kirk talks about his experience with wine and his journey into the Oregon wine world. He speaks about developing his palate, initially through coffee and later through wine and wine tastings. He goes over what it was like living on the East Coast and how that experienced compared after moving to Oregon. He describes his wine education, the various jobs he’s held in the industry, and what he’s been able to accomplish so far. Later, he talks about his new project Erde Wines. Kirk tells us why decided to tackle this new project, the first steps he took, and what success he has seen so far. He goes on to tell us how he chose the name, what his goals are for the brand, and what it was like starting Erde Wines in 2020. Kirk ends by discussing the challenges that quarantine and the 2020 fires brought as well as what he’s hoping to see in the future for himself and his business. This interview was conducted by Rich Schmidt at Coava Coffee in Portland on August 6, 2021.

This interview is with Kirk Sutherland of Erde Wines. In this interview, Kirk talks about his experience with wine and his journey into the Oregon wine world. He speaks about developing his palate, initially through coffee and later through wine and wine tastings. He goes over what it was like living on the East Coast and how that experienced compared after moving to Oregon. He describes his wine education, the various jobs he’s held in the industry, and what he’s been able to accomplish so far. Later, he talks about his new project Erde Wines. Kirk tells us why decided to tackle this new project, the first steps he took, and what success he has seen so far. He goes on to tell us how he chose the name, what his goals are for the brand, and what it was like starting Erde Wines in 2020. Kirk ends by discussing the challenges that quarantine and the 2020 fires brought as well as what he’s hoping to see in the future for himself and his business. This interview was conducted by Rich Schmidt at Coava Coffee in Portland on August 6, 2021.

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Kirk Sutherland: Oral History Interview

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This episode is 1 hour and 11 minutes long.

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This episode was published on December 20, 2022.

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This interview is with Kirk Sutherland of Erde Wines. In this interview, Kirk talks about his experience with wine and his journey into the Oregon wine world. He speaks about developing his palate, initially through coffee and later through wine and...

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