Kitchen Chat – Tastes of Tuscany and Chicago

What this episode covers

Are you eager for a culinary adventure? If so, this week's Kitchen Chat is just for you. Join Jens Bauerle, founder of Gourmet Destinations (http://www.gourmetdestinations.com)on a culinary tour of Tuscany from farm to food. Discover an organic chili pepper farm and learn about Cinte Senesi Pigs as you visit the Tuscan countryside. Gather at the table and enjoy delicious Tuscan meals. For something closer to home, take a Chicago Food Walk with Rebecca Wheeler (http://www.rebeccawheeler.com)to explore the exotic tastes on Argyle Street and sample some pho (a rice noodle).

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Frequently Asked Questions

How long is this episode of Kitchen Chat with Margaret McSweeney?

This episode is 1 hour and 2 minutes long.

When was this Kitchen Chat with Margaret McSweeney episode published?

This episode was published on January 27, 2012.

What is this episode about?

Are you eager for a culinary adventure? If so, this week's Kitchen Chat is just for you. Join Jens Bauerle, founder of Gourmet Destinations (http://www.gourmetdestinations.com)on a culinary tour of Tuscany from farm to food. Discover an organic...

Can I download this Kitchen Chat with Margaret McSweeney episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.