Kitchens Reimagined with Loren Inglis of Vzug episode artwork

EPISODE · Jun 18, 2025 · 47 MIN

Kitchens Reimagined with Loren Inglis of Vzug

from Design Anatomy · host Bree Banfield and Lauren Li

The humble kitchen has evolved from a purely functional space into the vibrant heart of our homes, but what's next in this evolution? In this fascinating conversation with Loren Inglis, Regional Business Development Manager at Vzug, we explore how kitchen design is entering its next phase as "the third space" – where technology, aesthetics, and authentic living intersect.Loren pulls back the curtain on how professional-grade appliances are transforming home cooking experiences, making restaurant-quality results accessible to everyone from passionate home chefs to self-proclaimed "reheaters." We dive into unexpected innovations like the Refresh Butler, which uses steam technology to clean clothes without chemicals, demonstrating how kitchen-adjacent technologies are extending throughout the home.The conversation tackles the shift away from sterile showpiece kitchens toward spaces designed for real living. "Authenticity," as Lauren notes, has become a driving force in kitchen design. We explore how designers are balancing visual appeal with functionality through sculptural stonework, thoughtful color palettes, and clever space-saving solutions like cooktops with integrated extraction systems.For those renovating or building, Loren offers valuable insights into choosing finishes that complement your space, with Vzug's Pearl finish emerging as a sophisticated alternative to traditional black or white appliances. We discuss how sustainability considerations are shaping both manufacturing processes and product design, with energy efficiency and food preservation becoming increasingly important as food costs rise.Whether you're planning a kitchen renovation, curious about the latest appliance innovations, or simply interested in how design trends reflect our changing lifestyles, this episode offers a rich exploration of the contemporary kitchen landscape. Join us for a conversation that goes beyond surface-level trends to examine how our kitchens are becoming more personalized, more sustainable, and more aligned with how we actually live.Ready to see these innovations in person? Visit Vzug's Melbourne studio in Richmond, open Monday to Friday, 10am to 4pm, where the Gourmet Academy team can demonstrate how these appliances might transform your home cooking experience.Checkout Vzug's amazing innovations on socials:Instagram: @vzughttps://www.vzug.com/au/enBree is now offering a 90-minute online design consult to help you tackle key challenges like colour selection, furniture curation, layout, and styling. Get tailored one-on-one advice and a detailed follow-up report with actionable recommendations—all without a full-service commitment. Bookings now open -  Book nowLauren also offers design consultations, so if you're needing expert guidance & inspiration for your project, please reach out  @sisalla_interior_designWould you love to be part of a small group of 8 designers joining Lauren & Bree on The Design Anatomy Tour of Paris & Milan Design Week in 2027?Please reach out to us via DM @design.anatomy.podcast, or @sisalla_interior_design & @bree.banfield

Episode metadata supplied by the publisher feed · Published Jun 18, 2025

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The humble kitchen has evolved from a purely functional space into the vibrant heart of our homes, but what's next in this evolution? In this fascinating conversation with Loren Inglis, Regional Business Development Manager at Vzug, we explore how kitchen design is entering its next phase as "the third space" – where technology, aesthetics, and authentic living intersect. Loren pulls back the curtain on how professional-grade appliances are transforming home cooking experiences, making resta...

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Kitchens Reimagined with Loren Inglis of Vzug

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