Kjøkkenprek om matminner fra et 50-tallskjøkken

from Museumspodden · host Østfoldmuseene

En samtale om matminner, nøysomhet og nostalgi på Borgarsyssel Museum. Mat som kulturarv, identitet og fellesskap i FoodStories-prosjektet.

Episode metadata supplied by the publisher feed · Published Nov 7, 2025

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Kjøkkenprek om matminner fra et 50-tallskjøkken

0:00 24:45

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This episode is 24 minutes long.

This episode was published on November 7, 2025.

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