Knife Skills Unlocked: Expert Tips for Sharper, Safer Kitchen Tools

Send us Fan MailHost Cindy Peterson and Darian Tomas, co-founder of a unique knife-sharpening solution, dig into the real-life frustrations home cooks face with their kitchen tools — and learn some new vocabulary while they're at it! From the dilemma of never using prized chef’s knives out of fear of ruining them, to common mistakes we make when storing and sharpening knives, Darian shares his journey from a small Canadian town to developing an accessible product designed for busy families. Together, they cover everything from the science of blade angles and the pitfalls of glass and stainless steel cutting boards, to the “relationship” we each have with our favorite kitchen knives. Whether you’re a pro or just trying to slice a tomato without frustration, this episode is full of practical tips to help you feel more confident — and a little more joyful — in the kitchen.Products featured in this episode:CINQ Rolling Knife SharpenerFor more thoughtfully curated joy, check out berryandbasil.com and follow the store for all the latest products, events and sales at @theberrybasilFollow the show at @joycuratedpodcast (Facebook, Instagram, and TikTok) and make sure to subscribe to us on the podcast app of your choice. It helps us grow and share the story of all the brands we love.