EPISODE · Dec 5, 2023
Kringle: What it is and why people are crazy about it.
from The Business of Food with Steve Alexander · host WGN Radio
In the audio clip below, Eric Olesen, president of O&H Danish Bakery in Racine, tells WGN’s Steve Alexander what the fluffy sweet-filled pastry is, how it started, how Racine became the center of the Kringle universe, and how it became a worldwide seller, especially during the holidays. And, if you think Kringle has something to […]
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Kringle: What it is and why people are crazy about it.
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