Kris Copp (01/02/20) - Restaurant Hoppen

What this episode covers

The owner and head chef at the buzzing Copps Pizza Company chats with Dan about how cooking with his family growing up influences his pizzas, why Copps has had such early success, and how he comes up with his out-of-the-box ideas for pies. Subscribe, rate, and review my podcast wherever you get your podcasts so you don't miss an episode! Also follow up on Facebook, Twitter, and Instagram A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. Learn more about your ad choices. Visit megaphone.fm/adchoices

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Frequently Asked Questions

How long is this episode of Restaurant Hoppen?

This episode is 29 minutes long.

When was this Restaurant Hoppen episode published?

This episode was published on January 2, 2020.

What is this episode about?

The owner and head chef at the buzzing Copps Pizza Company chats with Dan about how cooking with his family growing up influences his pizzas, why Copps has had such early success, and how he comes up with his out-of-the-box ideas for pies. ...

Can I download this Restaurant Hoppen episode?

Yes, you can download this episode by clicking the download button on the episode player, or subscribe to the podcast in your preferred podcast app for automatic downloads.