Kristin Henning on Jerez for Food Wine Flamenco and Equestrian

Our US-based correspondent, Kristin Henning visits southern Spain and enjoys the city of Jerez del la Frontera in Cádiz province. Jerez was just named Spain's Gastronomic Capital of 2026. So food – along with Jerez's well-known production of sherry wines – is the focus of our conversation.You can read more and find specific links in Kristin's "Guide to Jerez de la Frontera: Sherry, Flamenco, Horses, and Food" on TravelPast50 (dot) com https://travelpast50.com/guide-jerez-de-la-frontera/ Photo Kristin Henning

Episode metadata supplied by the publisher feed · Published Jun 11, 2026

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Kristin Henning on Jerez for Food Wine Flamenco and Equestrian

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