EPISODE · Mar 10, 2011 · 4 MIN

Küche und Evolution

from Pollmers Mahlzeit, Video-Podcast · host Udo Pollmer, Lebensmittelchemiker

Der Mensch ist ein Coctivor - er ist auf zubereitete, leicht verdauliche Kost angewiesen. Es spricht der Lebensmittelchemiker Udo Pollmer, wissenschaftlicher Leiter des Europäischen Instituts für Lebensmittel- und Ernährungswissenschaften EU.L.E. e.V.

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Küche und Evolution

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