EPISODE · May 24, 2016 · 29 MIN
La alimentación en Culiacán durante el porfiriato
from Podcast Diálogos con la Historia
Entrevista a la historiadora Sandra Luz Gaxiola en relación a los principales aspectos de la alimentación en la capital sinaloense durante la era de don Porfirio. Matías Hiram Lazcano Armienta. Culiacán, Sinaloa. 23 de agosto de 2005.
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La alimentación en Culiacán durante el porfiriato
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