La Cocina de Manoli 221 episode artwork

EPISODE · Feb 20, 2024 · 7 MIN

La Cocina de Manoli 221

from Radio Pinatar

En esta ocasión, Manoli de Miguel nos ofrece un menú compuesto por un soufflé de arroz y queso, muy muy sabroso y sencillo. Como plato fuertem papillote de pollo a la naranza para mantener todas las propiedades y sabor de los alimento y de postre, un vasito de fresas de un aroma, un color y un sabor irresistibles. Es por nuestro bien: esta fruta, muy ligera, aporta valiosos nutrientes y ayuda a depurar y a tonificar el organismo, con bizcocho y yogurt, totalmente irresistible.

Episode metadata supplied by the publisher feed · Published Feb 20, 2024

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La Cocina de Manoli 221

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