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EPISODE · Jan 9, 2025 · 27 MIN

La galette des rois

from L'assiette tourangelle · host Stéphane Merceron

La galette des rois est le rendez-vous gourmand incontournable du début janvier. Quelques jours après l’Épiphanie, la fête chrétienne à laquelle elle est associée, Stéphane MERCERON tend son micro à Olivier GRIMAUD et Hervé BODET de la boulangerie-pâtisserie Aux Délices de Pierre à Château-Renault. "Meilleure galette de France" en 2023, ils viennent de réaliser le grand chelem du concours de la meilleure galette d’Indre-et-Loire 2025 avec trois premières places : galette aux amandes, galette aux amandes réalisée par un apprenti, galette aux noisettes. Boulanger Meilleur Ouvrier de France (M.O.F.) Gérald BIREMONT nous explique à quoi on juge une très bonne galette. Jeune boulanger installé depuis deux ans à Chanceaux-sur-Choisille, Donatien BREVET nous livre ses impressions après sa troisième place au concours de la meilleur brioche de Noël d’Indre-et-Loire (boulangerie-pâtisserie l’Agapè).Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

What this episode covers

La galette des rois est le rendez-vous gourmand incontournable du début janvier. Quelques jours après l’Épiphanie, la fête chrétienne à laquelle elle est associée, Stéphane MERCERON tend son micro à Olivier GRIMAUD et Hervé BODET de la boulangerie-pâtisserie Aux Délices de Pierre à Château-Renault. "Meilleure galette de France" en 2023, ils viennent de réaliser le grand chelem du concours de la meilleure galette d’Indre-et-Loire 2025 avec trois premières places : galette aux amandes, galette aux amandes réalisée par un apprenti, galette aux noisettes. Boulanger Meilleur Ouvrier de France (M.O.F.) Gérald BIREMONT nous explique à quoi on juge une très bonne galette. Jeune boulanger installé depuis deux ans à Chanceaux-sur-Choisille, Donatien BREVET nous livre ses impressions après sa troisième place au concours de la meilleur brioche de Noël d’Indre-et-Loire (boulangerie-pâtisserie l’Agapè). Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

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La galette des rois

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Frequently Asked Questions

How long is this episode of L'assiette tourangelle?

This episode is 27 minutes long.

When was this L'assiette tourangelle episode published?

This episode was published on January 9, 2025.

What is this episode about?

La galette des rois est le rendez-vous gourmand incontournable du début janvier. Quelques jours après l’Épiphanie, la fête chrétienne à laquelle elle est associée, Stéphane MERCERON tend son micro à Olivier GRIMAUD et Hervé BODET de la...

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