La gastonomia del Baix Llobregat

from TROZOS DE VIDA, TROZOS DE RADIO · host Manolo Garrido

A "Stock de Ràdio" podem gaudir d'un plat radiofònic deliciós: el xef Mingo Morilla, regent del restaurant Cal Mingo a Viladecans, parla dels valors gastronòmics del Baix Llobregat i de la iniciativa CUBAT, que aplega 9 dels millors restaurants de la comarca.

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This episode was published on February 25, 2018.

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