LA GUIA GASTRONÓMICA Sábado 21 de Septiembre 2013

Programa Emitido en Radio Vigo Cadena SER entre las 12:30 y las 13:00 H., a través del 100.6 F.M., del 1.026 O.M. y www.radiovigo.com presentado y dirigido por Carmen Albo. Iniciamos el programa repasando la agenda gastronómica para este fin de semana de la mano de María Diaz. La receta de esta semana es un "Gazpacho de remolacha". Entrevistamos a Alberto Gonzalez, chef ejecutivo del restaurante SILABARIO (Tui) y vicepresidente del colectivo de cocineros gallegos, GRUPO NOVE.

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LA GUIA GASTRONÓMICA Sábado 21 de Septiembre 2013

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This episode was published on September 21, 2013.

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