La sal, de la evolución al sabor.

from Jícara, ideas comestibles en movimiento. · host Food Landscapes & Estudio Mono

La sal es un ejemplo de esas pequeñas cosas que por tan cotidianas, suponemos que no tienen demasiada importancia; pero no, la sal es y ha sido fundamental en la evolución y la historia de la humanidad, desde luego en la cocina y en la nutrición.

Episode metadata supplied by the publisher feed · Published May 14, 2020

Embed this episode

Attribution link and audio player

Ready to play

La sal, de la evolución al sabor.

0:00 28:12

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of Jícara, ideas comestibles en movimiento.?

This episode is 28 minutes long.

When was this Jícara, ideas comestibles en movimiento. episode published?

This episode was published on May 14, 2020.

Can I download this Jícara, ideas comestibles en movimiento. episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!