La Salute Vien Mangiando - Tenere a bada il colesterolo borderline

from La Salute Vien Mangiando · host Agenzia di Stampa ITALPRESS

Yogurt magro, kiwi, verdure crude, carne bianca e lenticchie sono solamente alcuni degli alimenti che non dovrebbero mai mancare sulla tavola di coloro hanno valori borderline del colesterolo cattivo. A parlarne è Rosanna Lambertucci, nella nuova puntata della Salute Vien Mangiando.sat/mrv

Episode metadata supplied by the publisher feed · Published Jun 30, 2023

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La Salute Vien Mangiando - Tenere a bada il colesterolo borderline

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