LA SCIENZA IN CREDENZA - IL PECORINO

What this episode covers

Le nostre Alessia ed Alessandra, in vista del primo maggio imminente, ci hanno parlato di uno dei re indiscussi dei formaggi: il pecorino. Hanno spiegato tutte le curiosità scientifiche che si celano dietro, fino ad arrivare ai consigli pratici. E per la rubrica "la scienza incontra le materie umanistiche", la nostra Alessia ci ha parlato delle origini di produzione del pecorino.

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Frequently Asked Questions

How long is this episode of Roma Tre Radio Podcast?

This episode is 35 minutes long.

When was this Roma Tre Radio Podcast episode published?

This episode was published on April 21, 2026.

What is this episode about?

Le nostre Alessia ed Alessandra, in vista del primo maggio imminente, ci hanno parlato di uno dei re indiscussi dei formaggi: il pecorino. Hanno spiegato tutte le curiosità scientifiche che si celano dietro, fino ad arrivare ai consigli pratici. E...

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