LA SCIENZA IN CREDENZA - IL PECORINO

from Roma Tre Radio Podcast · host Roma Tre Radio

Le nostre Alessia ed Alessandra, in vista del primo maggio imminente, ci hanno parlato di uno dei re indiscussi dei formaggi: il pecorino. Hanno spiegato tutte le curiosità scientifiche che si celano dietro, fino ad arrivare ai consigli pratici. E per la rubrica "la scienza incontra le materie umanistiche", la nostra Alessia ci ha parlato delle origini di produzione del pecorino.

Episode metadata supplied by the publisher feed · Published Apr 21, 2026

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LA SCIENZA IN CREDENZA - IL PECORINO

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