EPISODE · Nov 25, 2019 · 31 MIN
Lab Grown Meat Revisited, How to transition to a "Bulking" Diet, Creating your own Pre-workout
from Physionic · host Nicolas Verhoeven
In this episode, we will be discussing three topics (time stamps provided): 1. How is the research going on providing lab grown meat?; 2. How to transition effectively from a fat loss phase to a lean gaining phase/bulk; 3. Creating my own pre-workout and future content on it. 3:04 - Lab Meat 15:57 - Bulking Diet Transition 28:42 - Making own Pre-workout Reference: https://news.harvard.edu/gazette/story/2019/10/lab-grown-meat-gains-muscle-as-it-moves-from-petri-dish-to-dinner-plate/
What this episode covers
In this episode, we will be discussing three topics (time stamps provided): 1. How is the research going on providing lab grown meat?; 2. How to transition effectively from a fat loss phase to a lean gaining phase/bulk; 3. Creating my own pre-workout and future content on it. 3:04 - Lab Meat 15:57 - Bulking Diet Transition 28:42 - Making own Pre-workout Reference: https://news.harvard.edu/gazette/story/2019/10/lab-grown-meat-gains-muscle-as-it-moves-from-petri-dish-to-dinner-plate/
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Lab Grown Meat Revisited, How to transition to a "Bulking" Diet, Creating your own Pre-workout
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