Laktat essen? Was hinter den Laktat-Gels steckt

from JUNKMILES · host Björn Geesmann

Bei der Tour de France tauchten sie plötzlich überall auf: Gels, mit denen man Laktat nicht produziert, sondern isst. Bringt das etwas – oder ist es das nächste Produkt, das gut erzählt und dünn belegt ist?

Episode metadata supplied by the publisher feed · Published Sep 9, 2026

Embed this episode

Attribution link and audio player

Ready to play

Laktat essen? Was hinter den Laktat-Gels steckt

0:00 48:51

1×

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

Share this episode

Similar Episodes

No similar episodes found.

Similar Podcasts

No similar podcasts found.

Frequently Asked Questions

How long is this episode of JUNKMILES?

This episode is 48 minutes long.

When was this JUNKMILES episode published?

This episode was published on September 9, 2026.

Can I download this JUNKMILES episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.

URL copied to clipboard!