Lamb, Ham, & Stolen Wings
from Food For Pod Hosted by Dylan Scott
On this episode of Food For Pod, Liz introduces Dylan to the bocadillo with carryout from Bocadillo Market. Then, they talk about their experience at the Michelin Star restaurant Porto. Later, Dylan tells a story of embezzlement, deceit, and chicken wings.
Embed this episode
No transcript yet.
Frequently asked questions
How long is this episode of Food For Pod?
This episode is 56 minutes long.
When was this Food For Pod episode published?
This episode was published on February 6, 2023.
Can I download this Food For Pod episode?
Yes. Use the download control on the episode player to save the publisher-provided media file.