EPISODE · Feb 19, 2026 · 3 MIN
Lamb Shanks & Ham Hocks
from Radio Kitchen · host WYPR 88.1 FM Baltimore
There are two cuts of meat that have nothing to do with steaks or roasts, but are the heart of some of our heartiest meals. We’re talking about ham hocks and lamb shanks. And as I told Chef Jerry Pellegrino, I clearly remember him serving me lamb shanks at Corks, way back in the day, and I was blown away. Jerry recalls them well, because they were a very popular dish.
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