EPISODE · Aug 15, 2025 · 1H 6M

Las Vegas Raiders' Food Fun

from Food and Loathing | Covering the Las Vegas Food Scene · host Al Mancini

Al talks to local chefs who operate food stands in Allegiant Stadium to get the scoop on what's new for Raiders games in 2025. Among them: Anthony Andreason of Pizza Rock, Samantha Bandy of Fremont Street's Evel Pie, Soulbelly BBQ's Bruce Kalman and Border Grill's Yancy Perez. Andrew Morgan's Happy Hour Report goes sky high to sample the offerings of The Foundation Room. Al and Gemini also play favorites when discussing their latest meals at several places that are friends of the podcast: Main St. Provisions, Bar Boheme, Tamba, Stray Pirate, Wineaux, Echo & Rig in Henderson, Hong Kong Garden and more. Plus: Anthony Carron tells about the $49 steak & martini deal at Cheri Rooftop.

Episode metadata supplied by the publisher feed · Published Aug 15, 2025

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Las Vegas Raiders' Food Fun

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This episode is 1 hour and 6 minutes long.

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This episode was published on August 15, 2025.

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