Latkes with Leah Koenig

from Didn't I Just Feed You · host Stacie Billis and Meghan Splawn

In this reheated episode we speak with cookbook author and Jewish cooking expert Leah Koenig about what might be the greatest holiday food of all time: latkes! From the surprising role that cheese plays in the history of latkes to tips for frying them up perfectly, this is your latke playbook. And, yes, you should have a latke playbook even if you don’t celebrate the holiday. We say, latkes for all! Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

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This episode is 56 minutes long.

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This episode was published on November 30, 2023.

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