Leaving beer on the table

from A Podcast From Springfield Hosted by A Podcast From Springfield

On this episode the guys try Madre's Mexican Lager from Mother's Brewing Company, recap some olympic moments, and talk about Dustin's recent sprint triathalon experience.

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Leaving beer on the table

0:00 49:42

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How long is this episode of A Podcast From Springfield?

This episode is 49 minutes long.

When was this A Podcast From Springfield episode published?

This episode was published on August 14, 2024.

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Yes, a full transcript is available for this episode. You can read the complete transcript on the episode page.

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