Lecture | Randy Engle | Ability to control attention: The secret sauce in the relationship between working knowledge and fluid intelligence. episode artwork

EPISODE · Sep 29, 2020 · 1H 23M

Lecture | Randy Engle | Ability to control attention: The secret sauce in the relationship between working knowledge and fluid intelligence.

from Center for Mind, Brain, and Culture · host Randy Engle, Lynne Nygaard

Working memory capacity and fluid intelligence are highly related as shown by labs around the world and in any populations.  My recent work demonstrates that individual differences in ability to control attention underlies this relationship.  Attention control is both a state and a trait variable. Measures of attention control are highly reliable and valid predictors of performance in multitasking and other complex cognitive tasks. In addition, environmental variables such as sleep deprivation and psychopathology lead to reduced capability to control attention which can, in turn, lead to reduced cognitive ability. Intro Music: Small Acts of Devotion feat. Ashkay-Naresh If you would like to become an AFFILIATE of the Center, please let us know.Subscribe to our YouTube channel to get updates on our latest videos.Follow along with us on Instagram |  Facebook NOTE:  The views and opinions expressed by the speaker do not necessarily reflect those held by the Center for Mind, Brain, and Culture or Emory University.

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Lecture | Randy Engle | Ability to control attention: The secret sauce in the relationship between working knowledge and fluid intelligence.

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