Lee Brice’s Sausage Perlo episode artwork

EPISODE · Apr 13, 2021 · 34 MIN

Lee Brice’s Sausage Perlo

from Biscuits & Jam · host Southern Living

In today’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, talks to country star Lee Brice about his grandfather’s oil tank gas grills, shifting from football to music while in college, and the stories behind his hits “I Drive Your Truck” and “Hey World.” For more info visit: southernliving.com/biscuitsandjam Learn more about your ad choices. Visit podcastchoices.com/adchoices

Episode metadata supplied by the publisher feed · Published Apr 13, 2021

Embed this episode

Ready to play

Lee Brice’s Sausage Perlo

0:00 34:30

No transcript for this episode yet

We transcribe on demand. Request one and we'll notify you when it's ready — usually under 10 minutes.

No similar episodes found.

Frequently Asked Questions

How long is this episode of Biscuits & Jam?

This episode is 34 minutes long.

When was this Biscuits & Jam episode published?

This episode was published on April 13, 2021.

Can I download this Biscuits & Jam episode?

Yes. Use the download control on the episode player to save the publisher-provided media file.
URL copied to clipboard!