Les labels européens agricoles

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This episode was published on December 2, 2024.

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from Chez nous l’Europe · host Timothé Vaudecranne

AOP, IGP, STG, ou encore label bio, que signifient ces différents labels de qualité alimentaire en Europe ? Et surtout comment protègent-ils les savoir-faire culinaires européens ? Éléments de réponses avec Timothé Vaudecranne, de la Maison de l'Europe Le Mans-Sarthe.Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Episode metadata supplied by the publisher feed · Published Dec 2, 2024

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Les labels européens agricoles

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